Usha Thiyam

9 papers and 514 indexed citations i.

Usha Thiyam has authored 9 papers that have received a total of 514 indexed citations. This includes 5 papers in Biochemistry, 4 papers in Molecular Biology and 4 papers in Organic Chemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (5 papers), Edible Oils Quality and Analysis (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Usha Thiyam is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Edible Oils Quality and Analysis (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers) and collaborates with scholars based in Canada, Germany and Egypt. Usha Thiyam's co-authors include Karin Schwarz, Rabie Khattab, Heiko Stöckmann, Curtis Rempel and Erin Goldberg and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Journal of the American Oil Chemists Society