Vanessa Giannetti

About

Vanessa Giannetti has authored 24 papers that have received a total of 320 indexed citations. This includes 12 papers in Food Science, 9 papers in Biochemistry and 8 papers in Analytical Chemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (9 papers), Fermentation and Sensory Analysis (7 papers) and Food composition and properties (5 papers). Vanessa Giannetti is often cited by papers focused on Phytochemicals and Antioxidant Activities (9 papers), Fermentation and Sensory Analysis (7 papers) and Food composition and properties (5 papers) and collaborates with scholars based in Italy and Belgium. Vanessa Giannetti's co-authors include Maurizio Boccacci Mariani, Federico Marini, Elena Testani, Alessandra Biancolillo and Anna Maria Tarola and has published in prestigious journals such as Food Research International, Journal of Food Science and Talanta.

In The Last Decade

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