W. H. Hale
About
W. H. Hale has authored 65 papers that have received a total of 968 indexed citations.
This includes 30 papers in Agronomy and Crop Science, 19 papers in Animal Science and Zoology and 10 papers in Nutrition and Dietetics. The topics of these papers are Ruminant Nutrition and Digestive Physiology (29 papers), Meat and Animal Product Quality (9 papers) and Animal Nutrition and Physiology (6 papers). W. H. Hale is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (29 papers), Meat and Animal Product Quality (9 papers) and Animal Nutrition and Physiology (6 papers) and collaborates with scholars based in United States and Brazil. W. H. Hale's co-authors include Brent Theurer, J. A. Marchello, F. D. Dryden, Wise Burroughs and U. S. Garrigus and has published in prestigious journals such as The Journal of Chemical Physics, Journal of Agricultural and Food Chemistry and Journal of Nutrition
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