W. R. FORBUS
About
W. R. FORBUS has authored 37 papers that have received a total of 695 indexed citations.
This includes 22 papers in Plant Science, 11 papers in Food Science and 11 papers in Nutrition and Dietetics. The topics of these papers are Postharvest Quality and Shelf Life Management (14 papers), Plant Physiology and Cultivation Studies (11 papers) and Nuts composition and effects (9 papers). W. R. FORBUS is often cited by papers focused on Postharvest Quality and Shelf Life Management (14 papers), Plant Physiology and Cultivation Studies (11 papers) and Nuts composition and effects (9 papers) and collaborates with scholars based in United States. W. R. FORBUS's co-authors include S. D. Senter, Robert J. Horvat, S.O. Nelson, R. L. Wilson and Filmore I. Meredith and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Medicine & Science in Sports & Exercise and Journal of Food Science
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