W. Seibel
About
W. Seibel has authored 24 papers that have received a total of 412 indexed citations.
This includes 13 papers in Nutrition and Dietetics, 5 papers in Food Science and 4 papers in Plant Science. The topics of these papers are Food composition and properties (13 papers), Polysaccharides Composition and Applications (2 papers) and biodegradable polymer synthesis and properties (2 papers). W. Seibel is often cited by papers focused on Food composition and properties (13 papers), Polysaccharides Composition and Applications (2 papers) and biodegradable polymer synthesis and properties (2 papers) and collaborates with scholars based in Germany, India and Finland. W. Seibel's co-authors include E. Mettler, K. Seiler, P. Linko, Anna-Elisabeth Harmuth-Hoene and Åsa Haglund and has published in prestigious journals such as Journal of Food Engineering, Journal of Food Science and LWT
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