W.A. Plahar
About
W.A. Plahar has authored 20 papers that have received a total of 354 indexed citations.
This includes 11 papers in Nutrition and Dietetics, 8 papers in Food Science and 7 papers in Plant Science. The topics of these papers are Food composition and properties (9 papers), Phytase and its Applications (4 papers) and Sensory Analysis and Statistical Methods (2 papers). W.A. Plahar is often cited by papers focused on Food composition and properties (9 papers), Phytase and its Applications (4 papers) and Sensory Analysis and Statistical Methods (2 papers) and collaborates with scholars based in United States, India and Ghana. W.A. Plahar's co-authors include N.T. Annan, Henry Leung, Christina A. Nti, Mogens Jakobsen and Leif Poll and has published in prestigious journals such as Food Chemistry, Journal of Food Science and Journal of the Science of Food and Agriculture
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