Warren Albertin
About
Warren Albertin has authored 64 papers that have received a total of 2.1k indexed citations.
This includes 56 papers in Food Science, 46 papers in Plant Science and 27 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (56 papers), Horticultural and Viticultural Research (38 papers) and Fungal and yeast genetics research (14 papers). Warren Albertin is often cited by papers focused on Fermentation and Sensory Analysis (56 papers), Horticultural and Viticultural Research (38 papers) and Fungal and yeast genetics research (14 papers) and collaborates with scholars based in France, Australia and Italy. Warren Albertin's co-authors include Isabelle Masneuf‐Pomarède, Marina Bely, Philippe Marullo, Cécile Miot‐Sertier and Delphine Sicard and has published in prestigious journals such as Nature Communications, PLoS ONE and Applied and Environmental Microbiology.
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