Wendi Teng
About
Wendi Teng has authored 24 papers that have received a total of 314 indexed citations.
This includes 10 papers in Food Science, 10 papers in Animal Science and Zoology and 6 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (10 papers), Proteins in Food Systems (6 papers) and Muscle metabolism and nutrition (5 papers). Wendi Teng is often cited by papers focused on Meat and Animal Product Quality (10 papers), Proteins in Food Systems (6 papers) and Muscle metabolism and nutrition (5 papers) and collaborates with scholars based in China and United States. Wendi Teng's co-authors include Yuemei Zhang, Jinpeng Wang, Siyu Xie, Jinxuan Cao and Jie Luo and has published in prestigious journals such as Food Chemistry, Journal of Controlled Release and Journal of Nutrition
In The Last Decade
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