Wenliang Wang
About
Wenliang Wang has authored 26 papers that have received a total of 617 indexed citations.
This includes 11 papers in Food Science, 8 papers in Biochemistry and 7 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (8 papers), Polysaccharides Composition and Applications (5 papers) and Proteins in Food Systems (4 papers). Wenliang Wang is often cited by papers focused on Phytochemicals and Antioxidant Activities (8 papers), Polysaccharides Composition and Applications (5 papers) and Proteins in Food Systems (4 papers) and collaborates with scholars based in China, Canada and Spain. Wenliang Wang's co-authors include Zhiqing Gong, Anwei Cheng, Yansheng Wang, Xiangyan Chen and John Shi and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Food Chemistry and International Journal of Biological Macromolecules.
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