Werner Back
About
Werner Back has authored 32 papers that have received a total of 600 indexed citations.
This includes 21 papers in Food Science, 12 papers in Plant Science and 12 papers in Nutrition and Dietetics. The topics of these papers are Fermentation and Sensory Analysis (16 papers), Horticultural and Viticultural Research (10 papers) and Food composition and properties (9 papers). Werner Back is often cited by papers focused on Fermentation and Sensory Analysis (16 papers), Horticultural and Viticultural Research (10 papers) and Food composition and properties (9 papers) and collaborates with scholars based in Germany, Ireland and Denmark. Werner Back's co-authors include Martin Krottenthaler, Martin Zarnkow, Thomas Becker, Elke K. Arendt and M. E. Krahl and has published in prestigious journals such as AIChE Journal, Enzyme and Microbial Technology and Archives of Microbiology
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Sihao Qian are co-authored with Top countries impacted by papers by Fréderic Heymes Top fields papers by Cheryl Metcalf are about Top countries impacted by papers by Gregory R. Halverson Top journals papers by JE Leklem are published in Top fields papers by Hideki Ueno are about Top fields papers by Kathryn A. Coates are about Top journals papers by Walter Perbix are published in