Xiao‐Na Guo
About
Xiao‐Na Guo has authored 144 papers that have received a total of 4.3k indexed citations.
This includes 89 papers in Nutrition and Dietetics, 78 papers in Food Science and 41 papers in Plant Science. The topics of these papers are Food composition and properties (80 papers), Microbial Metabolites in Food Biotechnology (34 papers) and Proteins in Food Systems (25 papers). Xiao‐Na Guo is often cited by papers focused on Food composition and properties (80 papers), Microbial Metabolites in Food Biotechnology (34 papers) and Proteins in Food Systems (25 papers) and collaborates with scholars based in China, United States and Canada. Xiao‐Na Guo's co-authors include Ke‐Xue Zhu, Huiming Zhou, Wei Peng, Jun‐Jie Xing and Zhen Yang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences
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