Xin Fan
About
Xin Fan has authored 53 papers that have received a total of 1.2k indexed citations.
This includes 15 papers in Molecular Biology, 15 papers in Food Science and 12 papers in Biomaterials. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (11 papers), Proteins in Food Systems (9 papers) and Meat and Animal Product Quality (8 papers). Xin Fan is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (11 papers), Proteins in Food Systems (9 papers) and Meat and Animal Product Quality (8 papers) and collaborates with scholars based in China, United States and Belgium. Xin Fan's co-authors include Guixing Ren, Yungang Cao, Huimin Guo, Lushi Kong and Wei‐Hong Zhong and has published in prestigious journals such as Advanced Energy Materials, Bioresource Technology and Endocrinology
In The Last Decade
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