Xinhui Mao

21 papers and 477 indexed citations i.

Xinhui Mao has authored 21 papers that have received a total of 477 indexed citations. This includes 12 papers in Food Science, 8 papers in Nutrition and Dietetics and 5 papers in Plant Science. The topics of these papers are Food composition and properties (8 papers), Polysaccharides Composition and Applications (7 papers) and Microbial Metabolites in Food Biotechnology (6 papers). Xinhui Mao is often cited by papers focused on Food composition and properties (8 papers), Polysaccharides Composition and Applications (7 papers) and Microbial Metabolites in Food Biotechnology (6 papers) and collaborates with scholars based in China and United States. Xinhui Mao's co-authors include Xia Li, Wenyuan Gao, Xuetao Chen, Jing Miao and Hanhan Huang and has published in prestigious journals such as Food Chemistry, Nano Energy and Food Hydrocolloids