Xinqi Liu
About
Xinqi Liu has authored 201 papers that have received a total of 2.9k indexed citations.
This includes 82 papers in Food Science, 66 papers in Molecular Biology and 34 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (53 papers), Protein Hydrolysis and Bioactive Peptides (45 papers) and Polysaccharides Composition and Applications (26 papers). Xinqi Liu is often cited by papers focused on Proteins in Food Systems (53 papers), Protein Hydrolysis and Bioactive Peptides (45 papers) and Polysaccharides Composition and Applications (26 papers) and collaborates with scholars based in China, United States and Australia. Xinqi Liu's co-authors include He Li, Zhihua Pang, Zhiwei Ying and Xiangyun Wang and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Biological Chemistry and The Journal of Experimental Medicine
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