Xinzhong Hu

90 papers and 2.6k indexed citations i.

Xinzhong Hu has authored 90 papers that have received a total of 2.6k indexed citations. This includes 61 papers in Food Science, 59 papers in Nutrition and Dietetics and 37 papers in Plant Science. The topics of these papers are Food composition and properties (56 papers), Polysaccharides Composition and Applications (36 papers) and Microbial Metabolites in Food Biotechnology (34 papers). Xinzhong Hu is often cited by papers focused on Food composition and properties (56 papers), Polysaccharides Composition and Applications (36 papers) and Microbial Metabolites in Food Biotechnology (34 papers) and collaborates with scholars based in China, Canada and Pakistan. Xinzhong Hu's co-authors include Zhen Ma, Xiaoping Li, Liu Liu, Joyce I. Boye and Steve W. Cui and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences