Xueming Xu
About
Xueming Xu has authored 422 papers that have received a total of 12.5k indexed citations.
This includes 210 papers in Nutrition and Dietetics, 175 papers in Food Science and 104 papers in Molecular Biology. The topics of these papers are Food composition and properties (171 papers), Microbial Metabolites in Food Biotechnology (74 papers) and Polysaccharides Composition and Applications (70 papers). Xueming Xu is often cited by papers focused on Food composition and properties (171 papers), Microbial Metabolites in Food Biotechnology (74 papers) and Polysaccharides Composition and Applications (70 papers) and collaborates with scholars based in China, United States and Germany. Xueming Xu's co-authors include Zhengyu Jin, Zhengyu Jin, Fengfeng Wu, Zhengyu Jin and Yaoqi Tian and has published in prestigious journals such as Journal of Biological Chemistry, Nature Communications and PLoS ONE
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