Ya Wei
About
Ya Wei has authored 36 papers that have received a total of 766 indexed citations.
This includes 19 papers in Molecular Biology, 17 papers in Animal Science and Zoology and 7 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (17 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Biochemical Analysis and Sensing Techniques (5 papers). Ya Wei is often cited by papers focused on Meat and Animal Product Quality (17 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Biochemical Analysis and Sensing Techniques (5 papers) and collaborates with scholars based in China and South Korea. Ya Wei's co-authors include Laihao Li, Yongqiang Zhao, Chunsheng Li, Yueqi Wang and Xianqing Yang and has published in prestigious journals such as Biochemical and Biophysical Research Communications, Food Chemistry and Food Research International
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