Yang Wei
About
Yang Wei has authored 37 papers that have received a total of 574 indexed citations.
This includes 15 papers in Pathology and Forensic Medicine, 11 papers in Food Science and 8 papers in Plant Science. The topics of these papers are Tea Polyphenols and Effects (14 papers), Phytochemicals and Antioxidant Activities (7 papers) and Tryptophan and brain disorders (5 papers). Yang Wei is often cited by papers focused on Tea Polyphenols and Effects (14 papers), Phytochemicals and Antioxidant Activities (7 papers) and Tryptophan and brain disorders (5 papers) and collaborates with scholars based in China, United States and Canada. Yang Wei's co-authors include Xinlin Wei, Yuanfeng Wang, Lanlan Peng and Kang Wei and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Trends in Food Science & Technology and Critical Reviews in Food Science and Nutrition
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