Yansheng Zhao

70 papers and 971 indexed citations i.

Yansheng Zhao has authored 70 papers that have received a total of 971 indexed citations. This includes 24 papers in Nutrition and Dietetics, 19 papers in Food Science and 14 papers in Molecular Biology. The topics of these papers are Food composition and properties (17 papers), Microbial Metabolites in Food Biotechnology (14 papers) and Genetics, Aging, and Longevity in Model Organisms (11 papers). Yansheng Zhao is often cited by papers focused on Food composition and properties (17 papers), Microbial Metabolites in Food Biotechnology (14 papers) and Genetics, Aging, and Longevity in Model Organisms (11 papers) and collaborates with scholars based in China, Egypt and Italy. Yansheng Zhao's co-authors include Xiang Xiao, Jiayan Zhang, Ying Zhu, Juan Bai and Xinghua Zhou and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry.