Yaru Ji
About
Yaru Ji has authored 32 papers that have received a total of 680 indexed citations.
This includes 12 papers in Plant Science, 11 papers in Food Science and 9 papers in Molecular Biology. The topics of these papers are Postharvest Quality and Shelf Life Management (8 papers), Phytochemicals and Antioxidant Activities (7 papers) and Fermentation and Sensory Analysis (7 papers). Yaru Ji is often cited by papers focused on Postharvest Quality and Shelf Life Management (8 papers), Phytochemicals and Antioxidant Activities (7 papers) and Fermentation and Sensory Analysis (7 papers) and collaborates with scholars based in China and United States. Yaru Ji's co-authors include Xiaozhe Yang, Yuge Guan, Wenzhong Hu, Ke Feng and Aili Jiang and has published in prestigious journals such as International Journal of Molecular Sciences, Frontiers in Microbiology and Sensors and Actuators B Chemical
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