Yee‐Ying Lee

83 papers and 874 indexed citations i.

Yee‐Ying Lee has authored 83 papers that have received a total of 874 indexed citations. This includes 46 papers in Food Science, 23 papers in Molecular Biology and 17 papers in Organic Chemistry. The topics of these papers are Food Chemistry and Fat Analysis (30 papers), Proteins in Food Systems (30 papers) and Enzyme Immobilization Techniques (15 papers). Yee‐Ying Lee is often cited by papers focused on Food Chemistry and Fat Analysis (30 papers), Proteins in Food Systems (30 papers) and Enzyme Immobilization Techniques (15 papers) and collaborates with scholars based in Malaysia, China and Brunei. Yee‐Ying Lee's co-authors include Eng‐Tong Phuah, Oi Ming Lai, Teck‐Kim Tang, Chin Ping Tan and Yong Wang and has published in prestigious journals such as PLoS ONE, Bioresource Technology and Food Chemistry