Y‐H. Peggy Hsieh
About
Y‐H. Peggy Hsieh has authored 17 papers that have received a total of 520 indexed citations.
This includes 11 papers in Molecular Biology, 8 papers in Animal Science and Zoology and 3 papers in Radiology, Nuclear Medicine and Imaging. The topics of these papers are Identification and Quantification in Food (8 papers), Meat and Animal Product Quality (8 papers) and Monoclonal and Polyclonal Antibodies Research (3 papers). Y‐H. Peggy Hsieh is often cited by papers focused on Identification and Quantification in Food (8 papers), Meat and Animal Product Quality (8 papers) and Monoclonal and Polyclonal Antibodies Research (3 papers) and collaborates with scholars based in United States, Taiwan and China. Y‐H. Peggy Hsieh's co-authors include Fur‐Chi Chen, Jack Rudloe, Fang‐Chung Chen, Shyang‐Chwen Sheu and Ramsey Cheung and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Trends in Food Science & Technology and Food Research International.
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