Young-Boong Kim
About
Young-Boong Kim has authored 101 papers that have received a total of 1.8k indexed citations.
This includes 75 papers in Food Science, 66 papers in Animal Science and Zoology and 34 papers in Nutrition and Dietetics. The topics of these papers are Food Quality and Safety Studies (70 papers), Meat and Animal Product Quality (66 papers) and Nutrition, Health and Food Behavior (27 papers). Young-Boong Kim is often cited by papers focused on Food Quality and Safety Studies (70 papers), Meat and Animal Product Quality (66 papers) and Nutrition, Health and Food Behavior (27 papers) and collaborates with scholars based in South Korea and United States. Young-Boong Kim's co-authors include Yun‐Sang Choi, Tae‐Kyung Kim, Ko‐Eun Hwang, Hyun‐Wook Kim and Ki‐Hong Jeon and has published in prestigious journals such as Food Chemistry, Molecules and Meat Science
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