Zahra Sarlak
About
Zahra Sarlak has authored 26 papers that have received a total of 420 indexed citations.
This includes 13 papers in Food Science, 6 papers in Nutrition and Dietetics and 5 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (6 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Mycotoxins in Agriculture and Food (3 papers). Zahra Sarlak is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Mycotoxins in Agriculture and Food (3 papers) and collaborates with scholars based in Iran, Ireland and Brazil. Zahra Sarlak's co-authors include Reza Mohammadi, Milad Rouhi, Amir Mohammad Mortazavian, Farhad Garavand and Hedayat Hosseini and has published in prestigious journals such as Carbohydrate Polymers, Trends in Food Science & Technology and LWT
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