Zaigui Li

74 papers and 2.0k indexed citations i.

Zaigui Li has authored 74 papers that have received a total of 2.0k indexed citations. This includes 55 papers in Food Science, 43 papers in Nutrition and Dietetics and 13 papers in Plant Science. The topics of these papers are Food composition and properties (41 papers), Microbial Metabolites in Food Biotechnology (18 papers) and Seed and Plant Biochemistry (14 papers). Zaigui Li is often cited by papers focused on Food composition and properties (41 papers), Microbial Metabolites in Food Biotechnology (18 papers) and Seed and Plant Biochemistry (14 papers) and collaborates with scholars based in China, Japan and Canada. Zaigui Li's co-authors include Ju Qiu, Haoran Wang, Aili Wang and Lili Wang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology