Zhengbiao Gu
About
Zhengbiao Gu has authored 80 papers that have received a total of 1.8k indexed citations.
This includes 48 papers in Biotechnology, 44 papers in Nutrition and Dietetics and 34 papers in Molecular Biology. The topics of these papers are Enzyme Production and Characterization (48 papers), Microbial Metabolites in Food Biotechnology (29 papers) and Food composition and properties (22 papers). Zhengbiao Gu is often cited by papers focused on Enzyme Production and Characterization (48 papers), Microbial Metabolites in Food Biotechnology (29 papers) and Food composition and properties (22 papers) and collaborates with scholars based in China, United States and Australia. Zhengbiao Gu's co-authors include Zhaofeng Li, Li Cheng, Yan Hong, Caiming Li and Xiaofeng Ban and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers
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