Probiotics and Antimicrobial Proteins

1.4k papers and 22.8k indexed citations i.

About

The 1.4k papers published in Probiotics and Antimicrobial Proteins in the last decades have received a total of 22.8k indexed citations. Papers published in Probiotics and Antimicrobial Proteins usually cover Food Science (777 papers), Molecular Biology (714 papers) and Nutrition and Dietetics (293 papers) specifically the topics of Probiotics and Fermented Foods (755 papers), Gut microbiota and health (416 papers) and Antimicrobial Peptides and Activities (202 papers). The most active scholars publishing in Probiotics and Antimicrobial Proteins are Michael L. Chikindas, Svetoslav Dimitrov Todorov, Djamel Drider, Leon M. T. Dicks and Jayesh J. Ahire.

In The Last Decade

Fields of papers published in Probiotics and Antimicrobial Proteins

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries where authors publish in Probiotics and Antimicrobial Proteins

Since Specialization
Total citations of papers
Rankless by CCL
2025