A. Prins
About
A. Prins has authored 45 papers that have received a total of 1.1k indexed citations.
This includes 17 papers in Materials Chemistry, 13 papers in Food Science and 9 papers in Organic Chemistry. The topics of these papers are Pickering emulsions and particle stabilization (17 papers), Surfactants and Colloidal Systems (9 papers) and Proteins in Food Systems (9 papers). A. Prins is often cited by papers focused on Pickering emulsions and particle stabilization (17 papers), Surfactants and Colloidal Systems (9 papers) and Proteins in Food Systems (9 papers) and collaborates with scholars based in The Netherlands, China and Israel. A. Prins's co-authors include Amber Ronteltap, T. van Vliet, H Bos, Chris Bisperink and A. Williams and has published in prestigious journals such as Langmuir, The Journal of Physical Chemistry and Journal of Colloid and Interface Science
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