A. R. Norizzah

6 papers and 235 indexed citations i.

A. R. Norizzah has authored 6 papers that have received a total of 235 indexed citations. This includes 5 papers in Food Science, 1 paper in Plant Science and 1 paper in Mechanical Engineering. The topics of these papers are Proteins in Food Systems (4 papers), Food Chemistry and Fat Analysis (4 papers) and Meat and Animal Product Quality (1 paper). A. R. Norizzah is often cited by papers focused on Proteins in Food Systems (4 papers), Food Chemistry and Fat Analysis (4 papers) and Meat and Animal Product Quality (1 paper) and collaborates with scholars based in Malaysia, Canada and United Kingdom. A. R. Norizzah's co-authors include C. S. Cheow, C. L. Chong, Noorlaila Ahmad, Alejandro G. Marangoni and M. Kellens and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of Oleo Science