Aiquan Jiao
About
Aiquan Jiao has authored 45 papers that have received a total of 739 indexed citations.
This includes 25 papers in Food Science, 17 papers in Nutrition and Dietetics and 8 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (18 papers), Food composition and properties (15 papers) and Polysaccharides Composition and Applications (13 papers). Aiquan Jiao is often cited by papers focused on Proteins in Food Systems (18 papers), Food composition and properties (15 papers) and Polysaccharides Composition and Applications (13 papers) and collaborates with scholars based in China, United States and Pakistan. Aiquan Jiao's co-authors include Jie Long, Chao Qiu, Zhengyu Jin, Zhengyu Jin and Xueming Xu and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Journal of Chromatography A
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Siqi Wu are about Top journals papers by D. J. Isenhour are published in Top countries impacted by papers by Valluri Ravi Kumar Top journals papers by Arantxa Ortega are published in Top journals papers by Xavier Falourd are published in Top journals papers by Michel Morin are published in Top authors papers by Serpil Takaç are co-authored with Top fields papers by Gisele Ane Bortolini are about