Alba Tamargo
About
Alba Tamargo has authored 21 papers that have received a total of 622 indexed citations.
This includes 11 papers in Food Science, 11 papers in Nutrition and Dietetics and 7 papers in Molecular Biology. The topics of these papers are Food composition and properties (7 papers), Gut microbiota and health (7 papers) and Microbial Metabolites in Food Biotechnology (4 papers). Alba Tamargo is often cited by papers focused on Food composition and properties (7 papers), Gut microbiota and health (7 papers) and Microbial Metabolites in Food Biotechnology (4 papers) and collaborates with scholars based in Spain, Chile and United Kingdom. Alba Tamargo's co-authors include M. Victoria Moreno‐Arribas, Carolina Cueva, Begoña Bartolomé, Natalia Molinero and Dolores González de Llano and has published in prestigious journals such as The Science of The Total Environment, Journal of Agricultural and Food Chemistry and Scientific Reports
In The Last Decade
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