Angela L. M. Smits
About
Angela L. M. Smits has authored 10 papers that have received a total of 323 indexed citations.
This includes 7 papers in Nutrition and Dietetics, 6 papers in Food Science and 3 papers in Biomaterials. The topics of these papers are Food composition and properties (7 papers), Polysaccharides Composition and Applications (5 papers) and biodegradable polymer synthesis and properties (3 papers). Angela L. M. Smits is often cited by papers focused on Food composition and properties (7 papers), Polysaccharides Composition and Applications (5 papers) and biodegradable polymer synthesis and properties (3 papers) and collaborates with scholars based in The Netherlands, United States and Japan. Angela L. M. Smits's co-authors include J.J.G. van Soest, Johannes F.G. Vliegenthart, Santiago J. García, S.H.D. Hulleman and H. Feil and has published in prestigious journals such as The Journal of Physical Chemistry B, Carbohydrate Polymers and Surface and Coatings Technology
In The Last Decade
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