J.J.G. van Soest
About
J.J.G. van Soest has authored 29 papers that have received a total of 3.1k indexed citations.
This includes 25 papers in Nutrition and Dietetics, 16 papers in Biomaterials and 15 papers in Food Science. The topics of these papers are Food composition and properties (25 papers), Polysaccharides Composition and Applications (14 papers) and biodegradable polymer synthesis and properties (13 papers). J.J.G. van Soest is often cited by papers focused on Food composition and properties (25 papers), Polysaccharides Composition and Applications (14 papers) and biodegradable polymer synthesis and properties (13 papers) and collaborates with scholars based in The Netherlands, Japan and Russia. J.J.G. van Soest's co-authors include Johannes F.G. Vliegenthart, D. de Wit, Angela L. M. Smits, H. Tournois and S.H.D. Hulleman and has published in prestigious journals such as The Journal of Physical Chemistry B, Journal of Colloid and Interface Science and Polymer
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