Anil Dutt Semwal

75 papers and 900 indexed citations i.

Anil Dutt Semwal has authored 75 papers that have received a total of 900 indexed citations. This includes 37 papers in Food Science, 33 papers in Nutrition and Dietetics and 18 papers in Plant Science. The topics of these papers are Food composition and properties (23 papers), Phytochemicals and Antioxidant Activities (10 papers) and Polysaccharides Composition and Applications (10 papers). Anil Dutt Semwal is often cited by papers focused on Food composition and properties (23 papers), Phytochemicals and Antioxidant Activities (10 papers) and Polysaccharides Composition and Applications (10 papers) and collaborates with scholars based in India, Australia and Egypt. Anil Dutt Semwal's co-authors include G. K. Sharma, Amarinder Singh Bawa, S. S. Arya, Mahesh Gupta and O. P. Chauhan and has published in prestigious journals such as The Science of The Total Environment, Food Chemistry and Food Research International.