Anke Borowicki
About
Anke Borowicki has authored 8 papers that have received a total of 432 indexed citations.
This includes 6 papers in Nutrition and Dietetics, 2 papers in Molecular Biology and 2 papers in Plant Science. The topics of these papers are Food Science and Nutritional Studies (4 papers), Food composition and properties (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Anke Borowicki is often cited by papers focused on Food Science and Nutritional Studies (4 papers), Food composition and properties (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers) and collaborates with scholars based in Germany and United Kingdom. Anke Borowicki's co-authors include Michael Glei, Katrin Stein, Daniel Scharlau, Ursula Obst and Meinolf Georg Lindhauer and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, British Journal Of Nutrition and The Journal of Nutritional Biochemistry
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