Anne Kjersti Uhlen
About
Anne Kjersti Uhlen has authored 29 papers that have received a total of 711 indexed citations.
This includes 18 papers in Plant Science, 10 papers in Nutrition and Dietetics and 6 papers in Food Science. The topics of these papers are Wheat and Barley Genetics and Pathology (12 papers), Food composition and properties (10 papers) and Celiac Disease Research and Management (6 papers). Anne Kjersti Uhlen is often cited by papers focused on Wheat and Barley Genetics and Pathology (12 papers), Food composition and properties (10 papers) and Celiac Disease Research and Management (6 papers) and collaborates with scholars based in Norway, United States and United Kingdom. Anne Kjersti Uhlen's co-authors include Ulrike Böcker, Ellen Mosleth Færgestad, Kristin Hollung, Erik Svanes and Anne Rieder and has published in prestigious journals such as Gastroenterology, Journal of Agricultural and Food Chemistry and International Journal of Food Microbiology
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