B. M. Gough

11 papers and 339 indexed citations i.

B. M. Gough has authored 11 papers that have received a total of 339 indexed citations. This includes 10 papers in Nutrition and Dietetics, 3 papers in Food Science and 2 papers in Biotechnology. The topics of these papers are Food composition and properties (10 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Enzyme Production and Characterization (2 papers). B. M. Gough is often cited by papers focused on Food composition and properties (10 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Enzyme Production and Characterization (2 papers) and collaborates with scholars based in United Kingdom and United States. B. M. Gough's co-authors include J Pybus, Peter L. Russell, P. Greenwell, Stanley P. Cauvain and A. D. Evers and has published in prestigious journals such as Carbohydrate Research, Journal of the Science of Food and Agriculture and Journal of Cereal Science