Bahareh Sarmadi

19 papers and 1.6k indexed citations i.

Bahareh Sarmadi has authored 19 papers that have received a total of 1.6k indexed citations. This includes 8 papers in Food Science, 6 papers in Molecular Biology and 5 papers in Nutrition and Dietetics. The topics of these papers are Natural Antidiabetic Agents Studies (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Food composition and properties (3 papers). Bahareh Sarmadi is often cited by papers focused on Natural Antidiabetic Agents Studies (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Food composition and properties (3 papers) and collaborates with scholars based in Iran, Malaysia and India. Bahareh Sarmadi's co-authors include Parvin Dehghan, Amin Ismail, Sara Sohrabvandi, Amir Mohammad Mortazavian and Vali Musazadeh and has published in prestigious journals such as Food Chemistry, British Journal Of Nutrition and Food Research International.