Balmeet Singh Gill
About
Balmeet Singh Gill has authored 42 papers that have received a total of 2.6k indexed citations.
This includes 31 papers in Nutrition and Dietetics, 27 papers in Food Science and 17 papers in Plant Science. The topics of these papers are Food composition and properties (30 papers), Polysaccharides Composition and Applications (15 papers) and Microbial Metabolites in Food Biotechnology (8 papers). Balmeet Singh Gill is often cited by papers focused on Food composition and properties (30 papers), Polysaccharides Composition and Applications (15 papers) and Microbial Metabolites in Food Biotechnology (8 papers) and collaborates with scholars based in India, Pakistan and United States. Balmeet Singh Gill's co-authors include Dalbir Singh Sogi, Idrees Ahmed Wani, Maninder Kaur, Harpreet Kaur and Ali Abas Wani and has published in prestigious journals such as Scientific Reports, Food Chemistry and Food Research International
In The Last Decade
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