Barbara Splechtna
About
Barbara Splechtna has authored 14 papers that have received a total of 679 indexed citations.
This includes 9 papers in Molecular Biology, 9 papers in Biotechnology and 7 papers in Nutrition and Dietetics. The topics of these papers are Enzyme Production and Characterization (9 papers), Enzyme Immobilization Techniques (7 papers) and Microbial Metabolites in Food Biotechnology (6 papers). Barbara Splechtna is often cited by papers focused on Enzyme Production and Characterization (9 papers), Enzyme Immobilization Techniques (7 papers) and Microbial Metabolites in Food Biotechnology (6 papers) and collaborates with scholars based in Austria, Thailand and Sweden. Barbara Splechtna's co-authors include Dietmar Haltrich, Klaus D. Kulbe, Bernd Nidetzky, Thu‐Ha Nguyen and Wolfgang Kneifel and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, European Journal of Biochemistry and Biotechnology and Bioengineering.
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