Benoît Bach
About
Benoît Bach has authored 24 papers that have received a total of 566 indexed citations.
This includes 15 papers in Food Science, 11 papers in Molecular Biology and 11 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (12 papers), Horticultural and Viticultural Research (7 papers) and Polyamine Metabolism and Applications (6 papers). Benoît Bach is often cited by papers focused on Fermentation and Sensory Analysis (12 papers), Horticultural and Viticultural Research (7 papers) and Polyamine Metabolism and Applications (6 papers) and collaborates with scholars based in Switzerland, France and Italy. Benoît Bach's co-authors include Sylvie Dequin, Hervé Alexandre, Luciano Beneduce, Carole Camarasa and Vittorio Capozzi and has published in prestigious journals such as Journal of the American Chemical Society, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry
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