Binoy K. Gogoi
About
Binoy K. Gogoi has authored 12 papers that have received a total of 517 indexed citations.
This includes 7 papers in Nutrition and Dietetics, 6 papers in Animal Science and Zoology and 4 papers in Polymers and Plastics. The topics of these papers are Food composition and properties (7 papers), Meat and Animal Product Quality (6 papers) and Animal Nutrition and Physiology (3 papers). Binoy K. Gogoi is often cited by papers focused on Food composition and properties (7 papers), Meat and Animal Product Quality (6 papers) and Animal Nutrition and Physiology (3 papers) and collaborates with scholars based in United States. Binoy K. Gogoi's co-authors include Gour S. Choudhury, Kit L. Yam, Sajid Alavi, Syed S. H. Rizvi and S.S. Wang and has published in prestigious journals such as Food Research International, Journal of Food Engineering and Journal of Food Science
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