Birsen Yılmaz
About
Birsen Yılmaz has authored 36 papers that have received a total of 582 indexed citations.
This includes 15 papers in Molecular Biology, 14 papers in Food Science and 10 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (10 papers), Gut microbiota and health (8 papers) and Protein Hydrolysis and Bioactive Peptides (7 papers). Birsen Yılmaz is often cited by papers focused on Probiotics and Fermented Foods (10 papers), Gut microbiota and health (8 papers) and Protein Hydrolysis and Bioactive Peptides (7 papers) and collaborates with scholars based in Türkiye, India and Italy. Birsen Yılmaz's co-authors include Duygu Ağagündüz, Fatih Özoğul, Raffaele Capasso, José M. Lorenzo and João Miguel Rocha and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, Nutrients and Journal of Food Science
In The Last Decade
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