B.J. Dobraszczyk

20 papers and 1.3k indexed citations i.

B.J. Dobraszczyk has authored 20 papers that have received a total of 1.3k indexed citations. This includes 17 papers in Nutrition and Dietetics, 8 papers in Food Science and 7 papers in Plant Science. The topics of these papers are Food composition and properties (17 papers), Celiac Disease Research and Management (6 papers) and Polysaccharides Composition and Applications (6 papers). B.J. Dobraszczyk is often cited by papers focused on Food composition and properties (17 papers), Celiac Disease Research and Management (6 papers) and Polysaccharides Composition and Applications (6 papers) and collaborates with scholars based in United Kingdom, Finland and Poland. B.J. Dobraszczyk's co-authors include J.D. Schofield, Fred Gates, Hannu Salovaara, Bolesław P. Salmanowicz and Frederick L. Stoddard and has published in prestigious journals such as Journal of Cereal Science, Journal of Non-Newtonian Fluid Mechanics and Cereal Chemistry