Borja Sánchez
About
Borja Sánchez has authored 139 papers that have received a total of 8.5k indexed citations.
This includes 110 papers in Molecular Biology, 80 papers in Food Science and 42 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (76 papers), Gut microbiota and health (73 papers) and Microbial Metabolites in Food Biotechnology (33 papers). Borja Sánchez is often cited by papers focused on Probiotics and Fermented Foods (76 papers), Gut microbiota and health (73 papers) and Microbial Metabolites in Food Biotechnology (33 papers) and collaborates with scholars based in Spain, France and Portugal. Borja Sánchez's co-authors include Abelardo Margollés, Miguel Gueimonde, Clara G. de los Reyes‐Gavilán, Patricia Ruas‐Madiedo and Lorena Ruíz and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Nucleic Acids Research and PLoS ONE
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