Bryan Tungland
About
Bryan Tungland has authored 6 papers that have received a total of 555 indexed citations.
This includes 4 papers in Nutrition and Dietetics, 3 papers in Plant Science and 1 paper in Surgery. The topics of these papers are Microbial Metabolites in Food Biotechnology (4 papers), Food composition and properties (3 papers) and Meat and Animal Product Quality (1 paper). Bryan Tungland is often cited by papers focused on Microbial Metabolites in Food Biotechnology (4 papers), Food composition and properties (3 papers) and Meat and Animal Product Quality (1 paper) and collaborates with scholars based in United States and South Africa. Bryan Tungland's co-authors include L. A. Edye, Daniel D. Gallaher, Joellen Feirtag, Marilynn Schnepf and Joanne Slavin and has published in prestigious journals such as Comprehensive Reviews in Food Science and Food Safety, Journal of AOAC International and Nutrition Research
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