C. Brothersen
About
C. Brothersen has authored 9 papers that have received a total of 346 indexed citations.
This includes 6 papers in Food Science, 4 papers in Nutrition and Dietetics and 3 papers in Animal Science and Zoology. The topics of these papers are Probiotics and Fermented Foods (4 papers), Meat and Animal Product Quality (3 papers) and Vitamin D Research Studies (2 papers). C. Brothersen is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Meat and Animal Product Quality (3 papers) and Vitamin D Research Studies (2 papers) and collaborates with scholars based in United States. C. Brothersen's co-authors include Donald J. McMahon, Balasubramanian Ganesan, Silvana Martini, Robert E. Ward and Bart C. Weimer and has published in prestigious journals such as Journal of Dairy Science, Critical Reviews in Food Science and Nutrition and Journal of Applied Microbiology
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