Carmen M. Tudorica

About

Carmen M. Tudorica has authored 8 papers that have received a total of 1.2k indexed citations. This includes 8 papers in Nutrition and Dietetics, 7 papers in Food Science and 1 paper in Plant Science. The topics of these papers are Microbial Metabolites in Food Biotechnology (7 papers), Food composition and properties (7 papers) and Polysaccharides Composition and Applications (5 papers). Carmen M. Tudorica is often cited by papers focused on Microbial Metabolites in Food Biotechnology (7 papers), Food composition and properties (7 papers) and Polysaccharides Composition and Applications (5 papers) and collaborates with scholars based in United Kingdom, New Zealand and Egypt. Carmen M. Tudorica's co-authors include Charles S. Brennan, Víctor Kuri, Gehad M. Elnagar, G. H. A. Clowes and T. E. R. Jones and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Science.

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