Cong Teng
About
Cong Teng has authored 18 papers that have received a total of 370 indexed citations.
This includes 9 papers in Food Science, 8 papers in Molecular Biology and 6 papers in Nutrition and Dietetics. The topics of these papers are Seed and Plant Biochemistry (5 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Food composition and properties (4 papers). Cong Teng is often cited by papers focused on Seed and Plant Biochemistry (5 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Food composition and properties (4 papers) and collaborates with scholars based in China and Belgium. Cong Teng's co-authors include Guixing Ren, Yang Yao, Xin Fan, Zhenxing Shi and Peiyou Qin and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Molecules
In The Last Decade
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