Daniel O. Otieno
About
Daniel O. Otieno has authored 11 papers that have received a total of 562 indexed citations.
This includes 8 papers in Pathology and Forensic Medicine, 7 papers in Food Science and 5 papers in Nutrition and Dietetics. The topics of these papers are Phytoestrogen effects and research (8 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Probiotics and Fermented Foods (4 papers). Daniel O. Otieno is often cited by papers focused on Phytoestrogen effects and research (8 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Probiotics and Fermented Foods (4 papers) and collaborates with scholars based in Australia and United States. Daniel O. Otieno's co-authors include Nagendra P. Shah, John Ashton, Birgitte K. Ahring and Harry R. Rose and has published in prestigious journals such as Bioresource Technology, Food Chemistry and International Journal of Food Microbiology
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